Top 5 delicious food in Ta Hien street you must try once time

Famous capital is the Western City gathered visitors everywhere for beer drinking rum but Ta has many delicious dishes to refuse like beef noodle, vermicelli, roasted quail, cheese ...

Bun Moc: is also a bowl of vermicelli noodles with meat balls and mushrooms, but spicy noodles are growing in Ta To many people know. Bun noodles here do not eat along the same scent or dried bamboo shoots like other restaurants that eat the same fresh bamboo shoots. So also the water used, sweet clear water bones. The shop sells from 7am until late. The price of a bowl is 35,000. HIGHLY RECOMMEND 6 DELICIOUS DISHES WHEN COMING TO CAN THO 

Bun Moc

Grill Chim Cut : Open over 20 years, famous for roasted quail. In order to have the dishes of yellow birds, the owner must savor the aromatic flavor of the restaurant for 5 hours and then grill the fire on the charcoal stove. Grilled quail eat better when dipped in salt. The sweet-smelling flesh, combined with the spicy taste of chili, pepper, lemon sourness of lemon, whipped will be very mouth. Only open from 14h to 22h and most visitors from 18h to 20h. For only 35,000 VND, you have a grilled bird of 4 attractive. mekong river cruise

Beef steak cast iron pan: Beef, beef noodles are marinated in bold flavors and then grilled on the pan with the frying pan of gold chips. The beef here is soft and has a strong flavor. Spending 200,000 VND, you have a full barbecue for two people to eat.

Xiep is one of the first streets in Hanoi to sell this snack and is popular with young people. The yellow cheese crispy crispy crispy outside, but inside the cheese is fragrant, flexible. Each rod cost 6,000 VND.

Beef steak cast iron pan

Nem fried noodles, fries: This is the "duo" indispensable in the list of delicious dishes Ta Xun. The nem of sour cream is fried breaded fried golden yellow, when dipping sauce with chili sauce. Bite each nem, you will feel the spicy chili, the fatiness of the spring rolls and crunchy crunch outside. A nem chua cost 5,000 VND.

Beef noodles in the South Vietnam: In addition to the basic ingredients such as onions, roasted peanuts, bean sprouts ... Nam Bo noodles on Ta Ta street has a few slices of pineapple. The beef is marinated spiced to fit, call the new owner sauteed to hot meat, soft and aromatic. Sale from 7h to 13h, price 35,000 VND / bowl. However, the restaurant is quite crowded at breakfast and lunch time so sometimes you will have to wait a bit longer. Mekong river  cruise